Food is served daily from 12 noon till 9pm. For Sunday lunch we would advise that you book to avoid disapointment.

To book please ring +44 (0) 1743 344728

Starters

Soup of the day......................................................................	£3.25
Home made soup served with crusty bread
Duck and Orange Pate..........................................................	£3.65
A coarse duck and orange pate served with red onion and pear chutney, lightly dressed salad and toast
Nachos....................................................................................	£3.35
Tortilla chips with cheese, onion & tomato oven backed, topped with sour cream & salsa
Buttered Mushrooms..............................................................	£3.45
Pan fried sweet cured bacon & button mushrooms in a garlic butter served on a brie crouton & garnish.

Mains

Steak & Ale Pie ......................................................................	£6.65
Prime chunks of beef cooked in our very own Banks Ale topped with a puff pastry lid, served with sautéotatoes & seasonal vegetables
Lasagne....................................................................................	£5.95
Homemade Lasagne, layers of pasta & minced beef in a bolognaise & béamel sauce, served with salad and garlic bread.
Fish & Chips.............................................................................	£6.25
Fillet of Cod coated in a crispy batter, served with chips, peas, salad garnish and tartar sauce.
Wholetail Scampi......................................................................	£6.75
Wholetail scampi in golden breadcrumbs served with chips, peas & salad garnish
Roast of the day.......................................................................	£6.55
Chefs choice of beef, lamb, pork or chicken served with roast potatoes, seasonal vegetables & gravy.
Smothered Chicken .................................................................	£6.55
Butterfly chicken breast, bacon & BBQ sauce topped with grated cheese and grilled, served with chips, peas & salad garnish.
Cheese & Ham Ploughmans.....................................................	£6.95
Meture cheddar & honey roast ham served with pickles, apple & celery on a mixed bed of salad
Cottage Pie...............................................................	£6.65
Minced beef onions & carrots cooked in a rich beef stock topped with mashed potato. served with a choice of sautér new potatoes & seasonal vegetables.

Bacon & Mozzarella Burger .......................................................

£6.85

A homemade quarter pounder with bacon and mozzarella, sliced tomato & lettuce served in a ciabatta, with chips and salad garnish

Lamb Shank ..............................................................................

£7.85

Lamb shank cooked in a red wine and rosemary gravy served on a bed of garlic & shallot mash with seasonal vegetables.

8oz Cumberland Sausage .........................................................	£7.45
Served on a bed of apple and wholegrain mustard mash, finished with a red onion gravy and seasonal vegetables.
Steak & Kidney Suet Pudding....................................................	£7.25
Chunks of steak and kidney in a thick gravy cooked in a suet pudding served with new potatoes & seasonal vegetables
10oz Gammon ............................................................................	£6.65
Topped with eggs & pineapple, served with chips & salad garnish.
8oz Sirloin .................................................................................	£8.95
Cooked to your liking, served with grilled tomatoes, mushrooms, onion rings, saute potatoes & salad garnish